Choosing Your Wedding Menu
The wedding feast is often the highlight of any celebration. Here's how to create a menu that delights every guest.
1. Consider Your Guest List
Think about dietary restrictions, age groups, and cultural preferences. A diverse menu ensures everyone finds something they love.
2. Balance Traditional and Contemporary
Mix classic favorites with modern dishes. Traditional Maharashtrian thali alongside international options creates an exciting dining experience.
3. Focus on Presentation
At Balkrishna Banquets, we believe food should look as good as it tastes. Our chefs create visually stunning presentations that enhance the overall experience.
4. Plan for Different Courses
From appetizers to desserts, ensure each course flows seamlessly. Include live counters for interactive dining experiences.
